Archive

02 Apr Tombazis

"It is a single origin extra virgin olive oil from the world famous Koroneiki variety. The olives are harvested in November when they are still ripe, thus ensuring their high levels of polyphenols. "...

02 Apr U – Olive Oil

02 Apr Unique

"your choice is UNIQUE...

02 Apr Eleonas – Vatopedi

02 Apr Virgilliant

"Premium extra virgin olive oil from Mt Olympus, Greece. On the foothills of Olympus mountain, Virgilliant's family olive groves offer every year a very special extra virgin olive oil. "...

02 Apr Yakinthos

02 Apr Ziro

"In the mountainous areas of eastern Crete, in the village Ziros, Sitia the fruit of the olive tree is born and ripens, bathed in plenty of sunlight and full of the juices and flavors of the Cretan land."...

02 Apr Yanni’s

"Yannis Prodromou is an olive farmer and entrepreneur from Chalkidiki, Greece. In 2014 he produced the first ever early-harvest olive oil with the newly introduced PDO certification ‘Agoureleo Chalkidikis’."...

02 Apr Alpha to Omega

"The perpetual cycle of producing premium olive oil from fresh and healthy olives."...

02 Apr Α & Ω

Α & Ω Olive Oil...

02 Apr Elaiophysis

"ELAIOPHYSIS olive oil is produced in the Municipality of Nestor area, in Messenia, the southwestern part of the Peloponnese, renowned since ancient times and famous for the Mycenaean palace and ancient kingdom of the mythical King Nestor of Homer’s Iliad. The olive groves thrive on the sun-soaked slopes, where for thousands of years they ripen their fruit in the breeze and scents of the Ionian Sea."...

02 Apr AEONS

"AEONS is a rather old and traditional Greek family story. It all began when grandsire Pantazis Papastergiou, constructed the first olive mill in the village of Pteleos, prefecture of Magnesia, in mid 1870s."...